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Published 1 month ago

At The Community Table, diners sit down as strangers but leave with new friends

Summary by Ground News
Jake and Becca Timms host two multi-course dinners each month at rotating locations across Milwaukee. The dinners include a cocktail and wine, plus a four-course meal made by Jake. Menus change with the seasons, and the Timmses work with local growers, butchers and businesses.

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Journal SentinelJournal Sentinel

At The Community Table, diners sit down as strangers but leave with new friends

The multi-course meals are held at rotating locations across Milwaukee, bringing together eight to 12 diners at each.

1 month ago·Milwaukee, United States
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