Andy Luotto: “I, a cook by vocation. The kitchen saved me from reform school. And from Arbore...”

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Media Conglomerate: Cairo Communication

Private Equity: Mediobanca

Andy Luotto: “I, a cook by vocation. The kitchen saved me from reform school. And from Arbore...”

“Being a cook is the best job in the world: it brings happiness.” So Andy Luotto, now executive chef in a restaurant in Rapallo,. Continue to Cook