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6 Classic North Carolina Diners

Summary by Our State Magazine
Chef Dino Mitsides serves phyllo spinach pie — along with a “Strawberry Fields” salad — at his restaurant. photograph by Tim Robison In the leather booths of this Jackson County diner, guests dig into American classics like buttermilk-fried chicken on Belgian waffles, burgers, BLTs, and phyllo spinach pie, which nods to the owner’s Greek heritage. And even little guests are celebrated at… Source
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