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Published 18 days ago

With 'functional' beverages, brands rush to quench a thirst for drinks that do more than taste good

Summary by KIFI
By DEE-ANN DURBIN and LOUISE DIXON Associated Press The global market has exploded for drinks that promise to do more than just taste good. So much so that grocery store beverage aisles are starting to look more like pharmacies. There are sodas made with mushrooms that supposedly improve mental clarity and juices packed with bacteria that claim to enhance digestive health. Water infused with collagen carries the promise of better skin, and energ…

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