Published 11 days ago

The smell of cooking food is actually air pollution, study finds

Summary by The Hill

It’s hard to resist the delicious smell of food cooking at restaurants, food trucks and street vendors. However, a new government study suggests those aromas may be negatively impacting air quality.

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The Hill

The smell of cooking food is actually air pollution, study finds

11 days ago·Washington, United States

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WION

Cooking food is possibly polluting the air you breathe, study reveals

On the streets of downtown Las Vegas, a savoury smell fills the air and lures diners to indulge in Sin City's culinary delights. However, amid the tantalising aromas, there is a hidden menace that looms and threatens the very air we breathe. Recent research conducted by NOAA's Chemical Sciences Laboratory (CSL) has revealed a startling truth - the alluring scents wafting from restaurants may be more than just a feast for the senses and they coul…

11 days ago·Noida, India

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Los Angeles Times

That mouth-watering aroma of fresh food cooking? It may be degrading air quality

Citing the high concentration of a certain chemical compounds in restaurant-heavy urban areas, a new study found that the emissions released when cooking food may diminish air quality. The compounds are known to form smog.

12 days ago·Los Angeles, United States

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KTLA 5

The smell of cooking food is actually air pollution, study finds

13 days ago·Los Angeles, United States

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Tasting Table

A Recent Study Shows How Cooking Smells Impact Our Air Quality - Tasting Table

A study has shown that volatile organic compounds which cause food smells contribute to poor air quality in much higher doses than previously thought.

12 days ago

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noaa.gov

Those delicious smells may be impacting air quality - NOAA Research

A new study finds that air pollutants emitted from cooking can account for nearly a quarter of human-caused volatile organic compounds in dense urban areas.

13 days ago

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