The menu is much more than just a list of dishes. A good menu can become a tool to guide the customer, reinforce the identity of a restaurant and facilitate the choice of what to order. That’s why some businesses have decided to go a step beyond traditional design.
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The menu is much more than just a list of dishes. A good menu can become a tool to guide the customer, reinforce the identity of a restaurant and facilitate the choice of what to order. That’s why some businesses have decided to go a step beyond traditional design.