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Sugar-Free Gum Could Raise Heart Risk

Researchers found people with the highest blood xylitol levels had a 57% higher six-year risk of heart attack, stroke or premature death.

Summary by PerthNow
Regularly consuming products containing the sweetener xylitol could be linked to a higher risk of heart attack, stroke and premature death, researchers warn.

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A new study found an association between elevated levels of xylitol sweetener in the blood and an increased risk of cardiovascular events.

·Mexico
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Heart risk! Charité researchers warn against sweetener xylite

·Berlin, Germany
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The sweetener xylite is found in beverages, chewing gums and light products. A new long-term analysis of the Charité Berlin now indicates an increased risk of heart attack and stroke by the sugar substitute.

·Vienna, Austria
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According to an unpublished study in Berlin, the sugar substitute xylite, also called xylitol or birch sugar, can cause heart damage.

·Zürich, Switzerland
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watson broke the news in Zürich, Switzerland on Thursday, August 27, 2026.
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