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Published 2 days ago • loading... • Updated 2 days ago

Seaweed coating keeps strawberries fresh without refrigeration

Strawberries stay fresher when coated with an edible seaweed-based layer, lasting at least four days at room temperature, which is better than uncoated berries stored in a fridge.
The seaweed coating makes the fruit less sensitive to temperature and moisture changes, helping it remain fresh longer and retain more vitamin C and antioxidants.
This coating results in a 14% lower carbon footprint and reduces freshwater ecotoxicity by about 85% compared to refrigeration.

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39 Articles

Pacific Daily News

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Seaweed coating keeps strawberries fresh without refrigeration

Researchers say the agar-based coating could help cut spoilage, large-scale food waste and reliance on refrigeration

2 days ago

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Leaning Left5Leaning Right12Center20Last Updated1 day agoBias Distribution

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Watauga Democrat broke the news in Calhoun, United States 2 days ago on Monday, August 10, 2026.

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