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Said Abulafia on the Future of Hospitality: Simplicity, Quality, and Control

Abulafia says 70% of customers return for consistent experience, and he urges operators to streamline menus, keep core functions in-house and control costs.

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Press release - Getnews - Said Abulafia on the Future of Hospitality: Simplicity, Quality, and Control - published on openPR.com

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The Big Spring HeraldThe Big Spring Herald
+9 Reposted by 9 other sources
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Said Abulafia on the Future of Hospitality: Simplicity, Quality, and Control

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openpr.com broke the news in on Thursday, April 9, 2026.
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