The Sevillian Oleoestepa, Recognized at the Food Awards of Spain 2026
3 Articles
3 Articles
The Peñafielese winery receives the extraordinary recognition for its almost century-old trajectory while the Palentina Galletera achieves the award for the best food industry of the year
The cooperative receives the Innovation award for its commitment to sustainability, quality and efficiency in the production of olive oil Oleoestepa will invest four million euros in a new packaging line and a laboratory of
The Ministry of Agriculture, Fisheries and Food (MAPA) has informed that it grants Protos this distinction in recognition of a trajectory that has made the winery "one of the great referents" of Spanish wine knowing "to combine tradition, knowledge and innovation to consolidate a project of excellence linked to the territory." In the rest of categories, it highlights the distinction to Gullón Cookies with the award to the food industry and recog…
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