Oaxaca, Mexico, is home to the tlayuda, an oversize corn tortilla topped with black beans, cheese, meats and a spate of other ingredients. It’s often folded in half, crisped on a grill, and served with chorizo, thinly sliced grilled beef or pork, or grilled onion and green peppers. Hot sauces or an avocado salsa usually are offered on the side. Handheld and infinitely customizable, it’s perfect Super Bowl party fare. Super-fresh, extra-large cor…

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Oaxacan tlayudas feed a Super Bowl party or any crowd with ease

Oaxaca, Mexico, is home to the tlayuda, an oversize corn tortilla topped with black beans, cheese, meats and a spate of other ingredients

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Oaxaca, Mexico, is home to the tlayuda, an oversize corn tortilla topped with black beans, cheese, meats and a spate of other ingredients. It's then toasted on a grill.

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Handheld and infinitely customizable, it's perfect Super Bowl party fare

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Oaxacan tlayudas: These quesadillas are perfect for a Super Bowl crowd

Oaxaca, Mexico, is home to the tlayuda, an oversize corn tortilla topped with black beans, cheese, meats and a spate of other ingredients.

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Oaxaca, Mexico, is home to the tlayuda, an oversize corn tortilla topped with black beans, cheese, meats and a spate of other ingredients. Here's a tlayuda recipe to feed a Super Bowl party with ease.

Oaxacan tlayudas feed a Super Bowl party or any crowd with ease

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