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Michelin stars are great, but in their home country I’d rather eat here

Chef Inaki Aizpitarte has kept the bistro’s cosy feel while adding rotating French-Basque dishes and seasonal specials.

Summary by Sydney Morning Herald
Sometimes you want somewhere with a little less decorum, where dishes are bold and hearty while also being delicious.

4 Articles

Sydney Morning HeraldSydney Morning Herald
+3 Reposted by 3 other sources
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Michelin stars are great, but in their home country I’d rather eat here

Sometimes you want somewhere with a little less decorum, where dishes are bold and hearty while also being delicious.

·North Sydney, Australia
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Bias Distribution

  • 75% of the sources lean Left
75% Left

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Sydney Morning Herald broke the news in North Sydney, Australia on Friday, September 11, 2026.
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