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Jack Strong blazes path for Native American chefs

Summary by KOIN 6
NEWBERG, Ore. (KOIN) -- When Jack Strong was coming up as a young cook in the 1990s, he didn't really have any other Native American chefs to lean on for mentoring. "There wasn't really a lot of Native chefs out there," Strong said. "To find a Native chef was really tough when we were coming up." That's not so true anymore. Strong, the executive chef at the farm-to-table restaurant The Jory at the Allison Inn and Spa in Newberg, is a James Beard…
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