Fire Point Uses Lard to Shield Drones From Freezing Temperatures
8 Articles
8 Articles
Ukrainian military and Fire Point developers use common salad as a field lifhac to protect drones from frost and ice.
The Ukrainian defense company Fire Point protects its drones with salom, which is reported on its television channel.
The Ukrainian company Fire Point has decided to use salad in the production of unmanned aerial vehicles to protect the components from the effects of severe colds. The drone manufacturer has begun to impose on sensitive components a layer of fat to protect the machines from the effects of low temperatures, transmits RIA News with reference to Fire Point's publication on social media. "An unexpected nuance in rocket construction? The best solutio…
This is stated in a message from the Fire Point company on social networks.Salo should protect the components of drones from the coldThe companies explained that at temperatures around -20 degrees, frost can cause the cameras and cables of drones to freeze. In addition, under such conditions, batteries lose charge faster, which makes it difficult for drones to work. As one of the ways to solve this problem, Fire Point called applying a thin laye…
The Ukrainian defense company Fire Point, known for the production of long-range drones and Flamingo missiles, has announced an unusual way to protect drones from the cold. According to developers, they use common pork salad, which is covered by sensitive components of aircraft.
The Ukrainian company Fire Point says it uses a layer of bacon to protect the components of chicory drones, reports the publication Focus. The solution targets cameras and cables exposed to low temperatures.
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