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Published 1 month ago

Easter bread one of many Valley traditions

Summary by Ground News

The bakery at Sparkle Market in Beaver Township makes its own Easter bread. It makes four flavors: plain, raisin, anise, plus anise and raisin. It's a Valley favorite, not only in Italian households but also for many who are just celebrating Easter.

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Easter traditions on Blue Monday

The days preceding Easter have their names. Palm Sunday is followed by Blue Monday. Holy Week is underway and the main Easter holidays are already approaching.

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Easter bread one of many Valley traditions

Youngstown made the cookie table famous. It also loves Easter bread.

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Traditional for the Easter lamb

The wines of López de Heredia have been given a long barrel aging and are the perfect accompaniment to the lamb you are going to serve at Easter.

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Easter cake on the local radio

Berit Hisdal Lunde read kauseri on Radio Stryn.

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