Will We Run Out Of Chocolate? Sustainable Alternatives And The Problem With Cocoa

Will We Run Out Of Chocolate? Sustainable Alternatives And The Problem With Cocoa

For many of us, chocolate is the ultimate comfort food. Ninety-five percent of British people regularly eat chocolate, and 80 percent of the population indulges in it once or more every week. High-cocoa blends, in particular, are packed with antioxidants and nutrients like copper and iron, and eating chocolate may even improve your mood and boost brain function. However, the ubiquitousness of chocolate belies an industry dependent on climate-vul…