US EditionUnlocking Protein from Tomato Leaves: A Promising but Tough Task
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Unlocking Protein from Tomato Leaves: A Promising but Tough Task
Tomato leaves contain surprisingly high protein levels—up to 27%—making them a promising source of plant-based protein amid growing demand. However, large-scale use is not yet feasible. PhD researcher Marietheres Kleuter’s work highlights the challenges that must be addressed to unlock the potential of tomato leaves as a valuable raw material. The principle “waste doesn’t exist” underpins the circular economy, driving the search for smart, creat…
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