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This Japanese restaurant chain’s triple-decker sushi bowls are a crazy feast for the eyes/stomach
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This Japanese restaurant chain’s triple-decker sushi bowls are a crazy feast for the eyes/stomach
Scaling the tower-don is a food experience you won’t soon forget. Looking at Japanese restaurant menus, you’ll see the suffix “don” come up a lot. It’s short for “donburi,” or rice bowl, and it’s usually used as a suffix. Gyudon, for example, is a beef (gyu) bowl, and katsudon is a rice bowl with a pork cutlet (katsu) on top. But it was a different kind of don that recently had us on way to a branch of restaurant chain Daikyo, as we were looking…
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