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Surprising study finds beef doesn’t worsen blood sugar or diabetes risk

The 24-participant trial found no significant differences in blood sugar, insulin sensitivity or inflammation after 28 days on beef or poultry diets.

Summary by Science Daily
A new clinical trial suggests that eating beef every day may not be as risky for people with prediabetes as many assume. Researchers found that adults who ate 6–7 ounces of beef daily for a month showed no worsening in blood sugar control, insulin function, inflammation, or other key markers linked to type 2 diabetes when compared to people eating poultry instead.

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Lean Left

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·London, United Kingdom
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Science Daily broke the news in United States on Friday, May 22, 2026.
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