US EditionRegional foodborne disease findings prompt calls for action
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FPSA - Regional foodborne disease findings prompt calls for action
Researchers have highlighted the significant burden of foodborne infections in Central America and the Caribbean and called for more attention on the issue in the region. A review focused on bacterial foodborne diseases in Central America and the Caribbean (CAC) from 2000 to 2024. In total, 35 studies met the inclusion criteria. The most prevalent pathogens were Salmonella, E. coli, Campylobacter, and Aliarcobacter, with contamination often asso…
Regional foodborne disease findings prompt calls for action
Researchers have highlighted the significant burden of foodborne infections in Central America and the Caribbean and called for more attention on the issue in the region. A review focused on bacterial foodborne diseases in Central America and the Caribbean (CAC) from 2000 to 2024. In total, 35 studies met the inclusion criteria. The most prevalent pathogens were Salmonella, E. coli, Campylobacter, and Aliarcobacter, with contamination often asso…
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