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Plant-based oat protein hybrid doubles iron absorption in women
Summary by News Medical
3 Articles
3 Articles
Reposted by
tz.de
Researchers at ETH Zurich are developing an oat protein preparation that compensates iron deficiency much more effectively than previous means.
Coverage Details
Total News Sources3
Leaning Left0Leaning Right0Center3Last UpdatedBias Distribution100% Center
Bias Distribution
- 100% of the sources are Center
100% Center
C 100%
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