On 4 June 2026, a delegation from the Ministry of Animal and Fisheries Resources (MIRAH) and experts from the European Union visited the Yopougon porcine slaughterhouse by the Ivorian Society for Slaughter and Charcuterie (SIVAC) as part of a twinning project to enhance the safety of food of animal origin in Côte d'Ivoire.
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On 4 June 2026, a delegation from the Ministry of Animal and Fisheries Resources (MIRAH) and experts from the European Union visited the Yopougon porcine slaughterhouse by the Ivorian Society for Slaughter and Charcuterie (SIVAC) as part of a twinning project to enhance the safety of food of animal origin in Côte d'Ivoire.