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Published 2 years ago

NUS researchers upcycle pineapple leaves into low-cost fat trappers

Summary by Ground News
The National University of Singapore has developed a method to use these cheap and abundant fibres to absorb fat. These upcycled, fat-absorbing pineapple leaf fibres could take the form of capsules or crackers. Utilising this part of the fruit also helps to reduce agricultural waste.

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