Food TikTokers and Google Reviewers Post for the Masses. Three Top Restaurant Critics Reveal Why They Still Write for the Regulars.

Food TikTokers and Google Reviewers Post for the Masses. Three Top Restaurant Critics Reveal Why They Still Write for the Regulars.

Priya Krishna, Ruth Reichl, and Matthew Schneier have spent a combined 30-plus years dissecting restaurant culture, one review at a time. In a world where the prices are steeper, the lines are longer, and the opinions are cheaper by the dozen, here’s why they’re still searching for the next great meal. The post Food Pulled From PrintFood TikTokers and Google Reviewers Post for the Masses. Three Top Restaurant Critics Reveal Why They Still Write …