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Do We Know What Fish We're Eating?
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1 Articles
The critical situation of mackerel (green) in the North-East Atlantic is not an isolated episode, but the direct consequence of a European system that fails in the essential: to ensure sustainability and protect those who do comply with the rules. While ICES has been advising annually certain levels of capture of this species, countries such as Norway, Iceland, Faroese and the Russian Federation have ignored this, and have continued to set unila…
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