US EditionBusiness from Zero. How Bisou Brasserie in Iasi managed to become a local brand. “If you have a good product, the market will buy it.”
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Business from Zero. How Bisou Brasserie in Iasi managed to become a local brand. “If you have a good product, the market will buy it.”
Elena Pasălău and her partner decided eight years ago to bring closer to home, in Iasi, the taste of the pastries that they tested during their travels abroad.
·Ilfov County, Romania
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